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Zebra, Mince, in a 500g pack
£5.90
In stock
About Product
What's it like?
Our Zebra Mince is a rich dark red meat, with wonderful mild game flavour. Try a simple quick & easy dish, with tagliatelle, red wine, peppers & smoked paprika chilli.
- Our Zebra meat is sourced directly from South Africa.
- It's manufactured by us, here at Kezie
- Pack includes 1 x 500g Mince
Latest Review
Nutritional Information
| Values of cooked product | Product (Per 100g) |
|---|---|
| Energy (kJ) | 820 |
| Energy (kcal) | 196 |
| Fat (g) | 8.7 |
| of which Saturates (g) | 3.6 |
| Carbohydrates (g) | 0.4 |
| of which Sugars (g) | 0.4 |
| Fibre (g) | <0.1 |
| Protein (g) | 28.9 |
| Salt (g) | 0.23 |
Cooking Instructions
For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.
Shallow Fry:
- Pre-heat oil in a pan on a medium heat.
- Remove the product from the packaging.
- Place in the pan and cook for 8-10 minutes (approx).
- Mix frequently throughout cooking until browned all over.
Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.
Recipes & Videos
Try using this mince for your family favourites…
- Spag Bol
- Tacos
- Shepherd’s Pie
- Cottage Pie
- Pies
- Curries
Ingredients
Zebra Meat (100%)
Allergen Advice: For allergens, see ingredients in BOLD
This meat may contain shot & bone, although we have taken every care to ensure these have been removed.
Write a Review
1 review for Zebra, Mince, in a 500g pack
-
I wached the video on how to make the zebra kofta, definitely would recommend, is delicious with the tsire, it really adds the extra kick the meal needs
Add a review
All Reviews
1 review for Zebra, Mince, in a 500g pack
-
I wached the video on how to make the zebra kofta, definitely would recommend, is delicious with the tsire, it really adds the extra kick the meal needs
Add a review
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tedstewart246 - 10 August 2022
I wached the video on how to make the zebra kofta, definitely would recommend, is delicious with the tsire, it really adds the extra kick the meal needs