What's it like? Our horse quarter pounders offer a light gamey flavour with a firm bite.

• Our horse meat is sourced directly from Argentina, Uruguay & Brazil
• It's butchered by us here at Kezie
• Includes 2 x 113g horse quarter pounders in a 226g Pack

Why not try:

• Horse Burger Mediterranean Bowl: Grill or pan-sear horse burger patties and slice them into strips. Create a Mediterranean-inspired bowl with a base of couscous or quinoa. Add chopped cucumbers, tomatoes, Kalamata olives, and crumbled feta cheese. Drizzle with a lemon-oregano vinaigrette for a fresh and flavorful meal.
• Horse Burger Lettuce Cups: Prepare horse burger patties and cook them until done. Serve the patties in large lettuce leaves, creating delectable cups. Top with a mixture of diced tomatoes, red onion, and avocado. Drizzle with a tangy lime dressing for a light and refreshing twist.
• Horse Burger Stuffed Bell Peppers: Grill or pan-sear horse burger patties and dice them. Mix the diced meat with cooked rice, black beans, corn, and your favourite seasonings. Stuff the mixture into halved bell peppers and bake until the peppers are tender. Top with melted cheese and chopped cilantro before serving.
• Horse Burger Thai Salad: Grill or pan-sear horse burger patties and slice them thinly. Toss the sliced meat with shredded cabbage, carrots, chopped mint, and cilantro. Create a Thai-inspired dressing using lime juice, fish sauce, soy sauce, and a touch of honey. Drizzle the dressing over the salad and garnish with crushed peanuts for added crunch.
• Horse Burger Bowl: Grill or pan-sear horse burger patties and slice them into strips. Create a nourishing bowl with a base of quinoa or mixed greens. Add roasted sweet potatoes, chickpeas, avocado, and a tahini dressing for a hearty and balanced meal.
• Horse Burger Tacos with Mango Salsa: Season horse burger meat with a blend of spices like cumin, coriander, and chilli powder. Cook the seasoned meat until browned. Serve the horse burger meat in soft tortillas with vibrant mango salsa, chopped cilantro, and a drizzle of lime juice.