Camel, Mince, in a 500g pack
£4.48
Out of stock
- Our Camel meat is sourced directly from Australia
- It's manufactured by us, here at Kezie
- Pack includes 1 x 500g pack
Values of cooked product | Product (Per 100g) |
---|---|
Energy (kJ) | 1120 |
Energy (kcal) | 269 |
Fat (g) | 19.0 |
of which Saturates (g) | 9.7 |
Carbohydrates (g) | 0.7 |
of which Sugars (g) | 0.7 |
Fibre (g) | 0.1 |
Protein (g) | 23.8 |
Salt (g) | 0.13 |
For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.
Shallow Fry:
- Pre-heat oil in a pan on a medium heat.
- Remove the product from the packaging.
- Place in the pan and cook for 8-10 minutes (approximately).
- Mix frequently throughout cooking.
Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.
Try this Mince with these great combinations…
- Kofta’s
- Tacos
- Shepherds Pies
- Cottage Pie
- Pies
- Curry’s
Camel Mince 100%
Allergy Advice: For all allergens, see ingredients in BOLD
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