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Polish Smoked, Pork Sausage, 1 in a 200g pack
£3.99
Out of stock
About Product
What's it like? Our Smoked Polish sausages, also known as Kielbasa Wędzona, are a traditional delicacy hailing from Poland, celebrated for their rich, smoky flavour and hearty, satisfying texture...Now made in Scotland, hot smoked using a hardwood oak!
- Manufactured by us, here at Kezie
- Pack includes 1 x 200g Sausage
- Gluten Free
- Hot Smoked
- Ready to Eat
- Flavor Profile: A perfect balance of savory, smoky, and subtly spiced flavours, seasoned with garlic, mustard, salt and pepper.
- Texture: Firm and juicy, with a natural casing that provides a satisfying snap when bitten.
- Smoked Perfection: Naturally smoked over hardwoods oak, infusing the sausage with a deep, authentic aroma.
Nutritional Information
| Values of cooked product | Product (Per 100g) |
|---|---|
| Energy (kJ) | 976 |
| Energy (kcal) | 243 |
| Fat (g) | 15.4 |
| of which Saturates (g) | 5.51 |
| Carbohydrates (g) | <1.05 |
| of which Sugars (g) | 0.5 |
| Fibre (g) | <1.0 |
| Protein (g) | 22.8 |
| Salt (g) | 1.63 |
Cooking Instructions
Ready to Eat Product
Ingredients
Pork (98%), Garlic. Mustard Powered (Dried Mustard Seeds), Ground Black Pepper, Salt, Sugar, Water.
Allergy advice – please see allergens in BOLD
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