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Wagyu, Meatballs, 16 in a 320g pack
£4.65
In stock
About Product
What's it like?
Our Wagyu Meatballs offer a a good balance of meat & fat, which gives it them a rich creamy fat flavour - try with a rich salsa sauce and fresh pasta.
- Our Wagyu meat is sourced directly from the UK
- It's manufactured by us here at Kezie
- Pack includes 16 x 20g Meatballs, in a 320g pack
- Can be cooked from Frozen
- Gluten Free
Nutritional Information
| VALUES OF COOKED PRODUCT | PRODUCT (PER 100G) |
|---|---|
| Energy (kJ) | 1040 |
| Energy (kcal) | 250 |
| Fat (g) | 16.7 |
| of which Saturates (g) | 6.1 |
| Carbohydrates (g) | 04.2 |
| of which Sugars (g) | <0.1 |
| Fibre (g) | 2.4 |
| Protein (g) | 19.4 |
| Salt (g) | 0.8 |
Cooking Instructions
For best results pan fry from frozen. The following instructions are guidelines only. Ensure that the product is piping hot, thoroughly cooked and no pink colour remains before serving. Do NOT refreeze after defrosting.
PAN FRY from Frozen
- Remove from all packaging.
- Heat a little oil in a frying pan over a medium heat.
- Fry meatballs over a low to medium heat for 18 minutes.
- Turn occasionally, reduce heat if necessary.
- Add to your favourite recipe.
Should this product defrost, keep refrigerated and consume within 24 hours. Keep frozen at -18°C. Best before date indicated on the pack.
Ingredients
Wagyu Beef (89%), Seasoning (Salt, Seaweed, Spice (Cracked Black Pepper, Paprika, Cayenne Pepper, Ground Black Pepper), Onion Powder).
For allergens, see ingredients in BOLD
WARNING! Although every effort has been made to remove bones, some may remain.
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