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Chicken, Maple & Chilli Kebabs, 300g per pack
£7.99
Out of stock
About Product
What's it like? Our succulent chicken kebabs offer a wonderful juicy texture, with a Maple & Chilli flavour a fab BBQ offering for family & friends.
- Our Chicken meat is sourced direct from the UK.
- It's butchered by us, here at Kezie
- Pack includes 4x Kebabs in 300g pack
- Gluten Free
Nutritional Information
| VALUES OF COOKED PRODUCT | PRODUCT (PER 100G) |
|---|---|
| Energy (kJ) | 620 |
| Energy (kcal) | 149 |
| Fat (g) | 8.1 |
| of which Saturates (g) | 1.5 |
| Carbohydrates (g) | 2.1 |
| of which Sugars (g) | <0.6 |
| Protein (g) | 15.2 |
Cooking Instructions
For best results defrost. The following instructions are guidelines only. Ensure that the product is piping hot, thoroughly cooked and no pink colour remains before serving.
Do NOT refreeze after defrosting.
PAN FRY
- Remove from all packaging.
- Heat a little oil in a frying pan over a medium heat.
- Fry Kebabs over a low to medium heat for 15 –20 minutes.
- Turn occasionally, reduce heat if necessary.
OVEN
- Remove from all packaging.
- Pre heat oven to 220/Fan 200/Gas 6
- Cook Kebabs for 15-20 minutes.
- Turn occasionally, reduce heat if necessary.
BBQ:
- Pre-heat the BBQ to a medium heat.
- Remove the product from the packaging.
- Place on the BBQ and cook for 15 minutes
- Turn frequently throughout cooking.
Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.
Ingredients
Ingredients: Chicken thighs (95%), Sugar, Maltodextrin, Rice Flour, Dried Glucose Syrup, Salt, Spices, Modified Starch (Maize), Dried Tomato, Acidity Regulator (Malic Acid), Colours (Plain Caramel, Paprika Extract), Dried Garlic, Stabiliser (E415), Natural Flavouring, Yeast Extract, Smoke Flavouring.
Allergy Advice: For allergens see ingredients in BOLD.
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