450g Rosé Veal Vindaloo Curry with Basmati Rice

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  • Sourced in the E.U.

  • Over 11g of Protein per 100g & low in Sat Fats

  • Steak pieces cooked in a fresh & flavoursome curry sauce

  • 450g pack

Our Promise

All of the hard work and dedication that we put into sourcing and making our products guarantees one thing - the most naturally delicious exotic meats and seafood available. We're so confident that you will be 100% completely satisfied with our products that we offer a no quibble money back guarantee on all our products if you're not 100% happy!

Stock Code: RRVRIFP06

£5.13
In Stock

Basmati Rice, Rosé Veal (50%), Ground Cumin, Dried Chillies, Black Peppercorns, Fenugreek, Mustard Seeds (Mustard), Salt, Brown Sugar, Gluten Free Cornflour, White Wine Vinegar (Sulphur Dioxide), Water, Olive Oil, Onion, Fresh Ginger, Garlic, Coriander, Turmeric, Green Beans, Tomatoes, Carrots, Fresh Coriander.

Allergen Advice: For allergens, see ingredients in BOLD

Values of cooked product Product (Per 100g)
Energy (kJ) 975
Energy (kcal) 231
Fat (g) 4.2
of which Saturates (g) 0.9
Carbohydrates (g) 36.2
of which Sugars (g) 2.6
Protein (g) 11.3
Salt (g) 0.5

For best results microwave from frozen. Guidelines based on an 800W microwave. Do not cook in oven. Please ensure product is thoroughly cooked through before serving.

Microwave:

  • Remove cardboard sleeve and pierce film.
  • Cook on full power for 4 minutes.
  • Peel back film and stir thoroughly.
  • Cook on full power for 4 minutes.
  • Stand for 1 minute and serve.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 24 hours.

Customer reviews for 450g Rosé Veal Vindaloo Curry with Basmati Rice

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